Lianyungang Dongyuan Food Co., Ltd.
|Location:||Jiangsu, China (Mainland)|
|Number of Employees:||11 - 50 People|
|Total Revenue:||US$2.5 Million - US$5 Million|
|Average Lead Time:||20 Day(s)|
Lianyungang Dongyuan Food Co., Ltd. was established in June 2002 by a team with the experience of more than 20 years in this field. ...
Lianyungang Dongyuan Food Co., Ltd. was established in June 2002 by a team with the experience of more than 20 years in this field. We are engaged in the process and export of vegetables and fruits.
Our factory is located in Huandun, Ganyu County, which is near to No. 327 National Road. We are only 75 kilometers away from Lianyungang Port and 250 kilometers away from Qingdao Port. The transportation is very convenient. We have a non-pesticide residue planting base of vegetables and fruits. Our products include garlic, asparagus, strawberry, blackberry, onion, horseradish and mushroom. Our company also tries our best to build planting bases according to our clients' needs and to guarantee food safety.
Our company has passed ISO9001 certification and got Sanitary License for Exporting Vegetables and Fruits. We've also established a perfect quality management system. The main products of our company are garlic cloves in brine and our annual output is about 2,000 tons. We have exported our products to many countries and regions including Spain, Germany, Poland, Italy, Greece, Denmark, Turkey, Sweden, Russia, Portugal, Mexico and Japan. Now we enjoy a very good reputation around the world.
With the development of our company, we will increase the output and variety of products so as to meet the needs of more customers from at home and abroad.
Our tenet: High quality, competitive price and excellent service
You are welcome to cooperate and develop with us!
Western Europe : 80.00%
Eastern Europe : 8.00%
Factory Size : Below 1,000 square meters
No. of Production Lines : 1
No. of R&D Staff : Less than 5 People
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